David Mermelstein - Chief Culinary Guru - Chicago, IL

Website	www.eatupdrinkup.com
About Me	I started cooking once my parents divorced. My sister and I needed to because my mom worked late. As a food production manager, I not only enjoyed creating menus, but assisted in the cooking. Today, I am a home gourmet. I pride myself in never making the same thing twice.
Affliiations	Chicago Food Historian Society Midwest Food Writers Guild Illinois Food Stylist of the Year - 1997
Achievements	Fastest Caters In the Midwest - 2002 Best College Food - 2001 Illinois Food Stylist of the Year - 1997
Experience	9 Years
Availability	Yes
Specialites	College Employee Dining, College Dining
Cuisines	Thai, Greek, Northern Italian
Influences	Bobby Flay, Arun Sampanthavivathas

Gallery

Middle Eastern Seasoned Pork Tenderloins with Veggie Couscous
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Parpadelle Noodles and Avocado
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Fruits & Veggies Basket
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Soba Noodles, Chicken Broth, Panko Breadcrumbs
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Fish
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